Welcome 2014!

New year resolutions are in the air and if you're like me, starting fresh is on your list. I have cleaned out my closet and want to reinvent myself in terms of style. With uni starting this year, I will be wearing the clothes I want to! NO more uniforms- yay!

 

Romwe is clearing Winter Styles for Spring fashion!! 

Don’t miss out the last chance!  

 Get ready for the new year at ROMWE

 

 

I am waiting for this to arrive in the mail!

 

My new School bag

http://www.romwe.com/lovely-style-black-backpack-p-17763.html

Stock up your wardrobe:)

-Jessica





Huge Romwe Christmas Sale!

Hey Everyone!

With Christmas around the corner, spoil others (or yourself) at Romwe! Huge savings and discounts. Enjoy :)

From 17th December to 23rd!

Biggest discount! Most styles ever!

Go to Romwe now

Here are the things that I have on my wishlist:

http://www.romwe.com/plentiful-triangles-printed-blue-pants-p-75664.html

http://www.romwe.com/double-zippered-check-white-skirt-p-76669.html

I recently did a MASSIVE wardrobe clean up and culled lots of my summer tops. I should probably be looking to replace them because all I have bought recently has been pants/ shorts and skirts. 

Festive Cookie Pops: How to | DancingFashion (+playlist)

Festive Cookie Pops Recipe

Hello DF-ers!

It's baking season for me and I came up with this deliciously creative idea. Christmas cookies on a stick!

These cookies are cake-like; super thick and soft to ensure the cookie doesn't crumble when you bite into it. I personally prefer thick cookies over thin, crunchy ones.

Get Baking

Head over to my YouTube for the video tutorial but here's the ingredients to my recipe. (Live after 16th Dec)

>> Makes ~20 cookies
1 Cup Plain Flour
1 Cup Self raising Flour
1 teaspoon Baking Powder
1 Tablespoon Cornflour
2 eggs
1/2 Cup Soften butter
2/3 Cup Sugar (Use a little less depending on how much sugary decorations you want)
2 tablespoons orange syrup** (or any flavouring you like eg. vanilla extract, lemon juice, almond essences, chocolate essence OR a jam of your choice- strawberry, plum...)

Sticks and "Glue" (~500g dairy milk chocolate. I suggest eating chocolate not cooking)
Decorate as you wish.

** This recipe can be modified to please your taste buds.

For a step by step run down watch my video. 

Happy Holidays 

- J xx